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Appetizer

Cheese corn pockets

Craving for some yummy and cheesy snacks? You have probably reached the right place! These yummy and cheesy corn pockets are delicious and will leave you craving for more. These yummy pockets are stuffed with sweet corn and cheese are taste super amazing. Whether it’s a birthday party or a cold winter evening, these yummy […]

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Italian

Pizza tacos recipe

This yummy recipe is a fusion recipe where Mexican food is given a Italian twist. Taco and pizza both are very famous recipe and loved by almost everyone. When fused together, it turn out to be more Yummier than before. The thin crust of tacos taste super delicious and the cheesy fillings make the dish […]

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Indian

Jhalmuri recipe

Ingredients Puffed rice- 2 cupsBoiled potatoes- 2 (finely chopped)Tomatoes- 1 medium sized (finely chopped)Onions-1 medium sized (finely chopped)Bengal gram- 1/2 cup (soaked)Mixture Or chanachur- 1 cupSev Or bhujia- 1/2 cupGreen chillies- 3 to 4 (finely chopped)Coriander leaves- 2 tablespoon (finely chopped)Coconut- 2 tablespoon (finely chopped)Salt- as per taste.Cumin powder- 1 teaspoonCoriander powder- 1 teaspoonMustard oil- […]

Indian

Chhath special gujiya recipe (fried pastry)

Ingredients Dough:Refined flour: 1 and 1/2 cup.Semolina: 4 tablespoonRefined oil: 1/4 cupSalt: A pinch.Water for kneading Stuffing:Desi ghee: 2 tablespoonSemolina: 1 cupDry coconut : 1 cup (grated)Powdered sugar: 1/2 cupNuts: handful (finely chopped)Raisins: handful. Step by step recipe with images Dough:1) Firstly take a mixing bowl and add 1 and half cup of refined flour […]

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Indian

Monsoon special-Masala corn recipe

Rainy days are almost incomplete with corn. Corn is one of the most healthy snacking option which will not just fulfill your appetite but also taste super awesome. I m a corn lover and enjoy munching it in every form. I used to love experimenting new recipes with corn during my teenage and one of […]

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Indian

Salt and pepper makhana recipe

Ingredients Makhana (fox nuts) – 2 cupsButter- 4 tablespoonSalt- 1/2 teaspoonPepper- 1/2 teaspoon Step by step recipe with images 1) Firstly heat a pan with 4 tablespoon butter. 2) Turn the flame to low and add 2 cups of makhana in it. 3) Roast the makhana for 5 to 6 minutes on low flame. 4) […]