Summers are incomplete without mangoes. This mango jam recipe is made with just three ingredients and tastes absolutely yummy. My grandmother used to make this mango jam for me during my schooldays and it tastes yum with paratha and bread. This mango jam recipe is a total hit and must be tried by those who […]
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Boondi raita is a refreshing curd recipe. It belongs to the Indian cuisine and serves as a side dish. This yummy raita tastes best with Rajma chawal Or bhindhi and chapati. This recipe is healthy and yummy at the same time. Boondi raita has got its name from boondi which means boond also known as […]
Chinese samosa is an Indo Chinese fusion recipe. This yummy recipe will surely turn out to be a hit for all the foodies around
TABLE OF CONTENTS Ingredients Step by step recipe with images Tips and Tricks Healthier version Recipe card Ingredients Mint leaves- 1 cupCoriander leaves- 1 cupGreen chillies- 2 to 3Garlic- 4 to 5clovesPeanuts- 10 to 12 (peeled)Curd- 1/2 cupSalt- as per taste. Step by step recipe with images 1) Take a mixing jar and add 1 […]
TOPICS COVERED Ingredients Step by step recipe with images Tips and Tricks Healthier version Recipe card Ingredients Curd- 250 gramsCucumber – 2 units or 1 cup (grated)Salt- as per taste.Cumin powder- 1/4 tablespoonBlack pepper- 1/4 tablespoonBlack salt- 1/4 tablespoonGreen chillies- 2 chilliesCoriander leaves- 1 tablespoon Step by step recipe with images 1) Take a mixing […]
Indian kitchens are almost incomplete without Raita. Raita is an Indian side dish recipe made with curd, spices, herbs, vegetables and fruits. Raita is a must during hot summer season due to its cooling and digestive properties.
Paneer butter masala belongs to the North Indian cuisine. It is the most delicious and famous paneer recipe which is made by adding paneer cubes to silky smooth greavy
TOPICS COVERED Introduction Ingredients Step by step recipe with images Tips and Tricks Healthier version Ingredients Allu dum:Potatoes- 10 to 12(small sized)Tomatoes- 3 (medium sized)Garlic- 8 to 10 clovesGinger-1/2 inchGreen chillies- 5 to 6Coriander stems- 15 to 20 stemsRefined oil- 4 tablespoonTurmeric- 1 tablespoonRed chilli powder-1/4 tablespoonSalt-as per tastMustard oil- 4 tablespoonCumin seeds- 1/2 tablespoonCoriander […]
Hara bhara kabab Ingredients:Spinach- 1 bowl (finely chopped)Peas- 1/3 cupCapsicum-1/3 cupBeans- 1/3 cupPotatoes- 4 (medium sized)Cottage cheese- 100 gramsCoriander leaves- 2 tablespoon (finely chopped)Salt- as per tasteCoriander powder- 1 tablespoonAamchur(dry mango powder) – 1/2 tablespoonTurmeric powder- 1/4 tablespoonGreen chillies- 3 to 4Bread crumbs- 1 cupCornflour- 2 tablespoonCashew nuts- 7 to 8 (for Garnishing)Refined Or olive […]
TOPICS COVERED Ingredients Step by step recipe with images Tips and Tricks Recipe card Kheer or rice pudding belongs to the Indian cuisine.Kheer or rice pudding is a must during winter seasons Ingredients Full fat Milk- 2 kgRice- 150 grams (sonachur or goldana rice)Jaggery (khajur gur or patali gur) -180 (or as per taste)Cardamom powder- […]