Mango lassi recipe

Mango – 1 cup (250 grams)

Curd- 1 cup (250 grams)

Sugar- 150 grams

Milk – 100 ml

Cardamom- 2 units

2 to 3 Ice cubes

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Ingredients

1) Firstly chop the mangoes into small cubes.

2) Take a mixing jar and add 250 grams of chopped mangoes in it.

3) Add 250 grams of curd and add 150 grams of sugar in it.

4)Add 100 ml of milk in it and 2 cardamoms in it.

5)Finally add 5 to 6 ice cubes in it. Blend them well until smooth and creamy.

6) Pour them in the glasses and Garnish with chopped almonds.

7)Top it with few mint leaves and your yummy mango lassi is ready to be served.