1) Macaroni and Milk

2) Italian seasonings

3) Salt

4) Pepper

5) Cheese

6) Grated cheese

Step 1

Firstly take a pan and a tablespoon of oil or butter and refined oil in it

Step 2

Stir well and cook for a minutes on low flame.

Step 3

Now add 3 cups of milk in it. Stir it well.

Step 4

Boil it on high flame.

Step 5

Now add 1 cup of macaroni in it and cook it on low flame for 15 minutes.

Step 6

Now add Italian seasonings. pepper , salt and Stir them well.

Step 7

Now add grated cheese and cheese cubes in it.

Step 8

Mix them well and cook for another 5 minutes.

Step 9

Once the macaroni softens and it starts bubbling out, you are done. Turn off the flame.

Your yummy and cheesy Mac and cheese is ready to be served.